Recipes From Our Kitchen :: Beverages

Let-It-Snow Cocoa

2 c. whipping cream
6 c. milk
1 tsp. vanilla extract
12-oz. pkg. white chocolate chips

Combine all ingredients in a slow cooker. Cover and cook on low setting for 2 to 2-1/2 hours. Stir well to blend before serving. Makes 10 servings.

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Best-Ever Lemonade

zest and juice of 4 lemons
1 c. sugar
2-ltr. bottle club soda, chilled
Garnish: lemon slices

Combine lemon zest, juice and sugar in a 2-quart pitcher. Add club soda slowly; mix well. Serve over ice with lemon slices. Makes about 2 quarts.

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